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Butter
uni
1.00
Sardine Paté
uni
1.00
Marinated Olives
1.50
Carrots Algarvian Style
1.50
Dish of the Day
5.00
Bread
2.00
Cured Cheese
4.00
Fresh Cheese with Pumpkin Jam
3.50
Soup of the Day
4.00
Fish Soup
6.50
Algarvian Gaspacho
5.50
Garlic Octopus
13.80
Garlic Shrimp with toasted bread
13.80
Crispy Shrimp with Sweet Chilli
11.50
Clams "Bulhão Pato" Style from Our Ria Tavira (220gr) w/ toasted bread
19.80
Razor clams "Bulhão Pato" style with toasted bread
14.00
Sardine Tiborna with Guacamole and Roasted Peppers
12.50
Caprese Salad w/ Mozzarella
12.50
(Tomato, mozzarella cheese, mixed lettuce, balsamic vinegar, and bread croutons)
Chicken Salad with Pineapple
13.50
Melon with Prosciutto and toasted almonds on a bed of Arugula
12.50
Shrimp Cocktail W/ Mango
13.50
Chicken Wings with Barbecue Sauce
10.50
Crispy Mozzarella Sticks with Igogurte sauce
10.00
Nachos with Guacamole
8.50
Vegetarian Curry
17.00
Grilled Chicken Steak
12.50
Fish Fingers
12.50
Steak Portuguese Style
21.00
Grilled Chicken
14.00
(w/ fries and coleslaw)
Chicken Curry
18.50
(w/ lime and cilantro rice)
Grilled Lamb Chops
21.50
(with mint sauce, chips and roasted vegetables)
Iberian Black Pork "Lagartinhos" with barbecue sauce
21.00
(w/ french fries and roasted vegetables)
Grilled Beef Steak
20.00
(w/ french fries and roasted vegetables)
Steak with Green Pepper Sauce
21.00
(w/ sautéed potatoes)
Chicken and Pineapple Skewer
21.00
(w/ French fries and coleslaw)
Grilled Angus Skirt Steak
23.50
(w/ french fries and roasted vegetables)
Pork Tenderloin Skewer with Bacon & Chorizo
21.00
(w/ fries and coleslaw)
Black Angus Steak on a Stone (300gr)
25.00
(with sweet chilli sauce, garlic mayonnaise, Dijon mustard) (with fries and roasted vegetables)
Angus Steak on a Stone (300gr) with Tiger Prawns
32.00
(w/ sweet chilli sauce, garlic mayonnaise, dijon mustard) (w/ french fries and roasted vegetables)
Grilled Tuna Belly
18.50
C/ Roasted potato and Sautéed vegetables
Grilled Cod with Roasted Peppers
21.50
(w/ roasted potato and sautéed vegetables)
Grilled Sea Bass or Sea Bream
18.50
C/Roast potato and Sautéed vegetables
Grilled Salmon
19.80
Grilled fish with roasted potatoes and sautéed vegetables
Shrimp Curry
19.50
(w/ lime and cilantro rice)
Tiger Prawn Skewer with pineapple
31.00
(w/ fries and coleslaw)
Seafood Skewer with Shrimp
21.00
(w/ fries and coleslaw)
Algarvian Octopus
21.50
(w/ roasted potato, braised onions, olives, and toasted almond)
Salmon Steak with creamy dill sauce
22.50
(with mashed potatoes and arugula salad)
Swordfish Steak with Seafood Sauce
22.50
(with mashed potatoes and arugula salad)
Razor Clam Rice 2pax
38.00
Monkfish and Shrimp Rice 2pax
45.00
Seafood Cataplana 2 pax
50.00
(Fish, clams, shrimp, razor clams, mussels and sweet potato) (cooking time approximately 25 min)
Mixed Salad
5.50
Sautéed Vegetables
5.50
French Fries
4.50
Fried Egg
2.50
Sweet Potato Fries
5.50
Rice
4.50
Algarvian Tart with Vanilla Ice Cream
6.00
Red Berry Cheesecake
6.00
Chocolate Mousse with Vanilla Ice Cream
6.00
Sweet Pajama
9.50
Cup with 1 Scoop of Ice Cream and Whipped Cream
3.50
Cup with 3 scoops of ice cream and whipped cream
7.00
Sliced Pineapple with Mint and Pink Peppercorns
6.00
Algarve Orange Tart with Coconut Ice Cream
5.50
Chocolate Mousse w/ Fresh Chantilly Cream and Almond
4.80
Custard Tart
4.80
Ferrero Rocher Delight
7.00
Elisa's Flan Pudding
4.80
Pistachio Truffle
7.00
Espresso
1.50
Double Espresso
2.00
Coffee with a splash of milk
1.80
American Coffee
2.00
Irish Coffee
7.50
Tia Maria Coffee
7.50
Flat White
3.00
Cappuccino
3.50
Algarve Coffee
7.50
Tea
3.00
Old Brandy - CRF Reserva
8.00
Licor Beirão
5.00
Moscatel
5.00
Medronho Brandy from Tavira
7.00
Martini
5.00
Amarguinha
5.00
Port Wine
4.00
Reserve Port Wine
6.00
Aged Whisky
10.00
Apple Brandy
5.00
Whisky
7.00
STILL WATER 0.75 CL
3.00
TONIC WATER 0.25CL
2.80
SOMMERSBY 0.33CL
3.70
LEMONADE
3.50
SPARKLING WATER 0.75CL
3.50
DRAFT BEER 0.20CL
2.00
PASSION FRUIT LEMONADE
4.50
SOFT DRINKS
2.80
BOTTLE BEER 0.33CL
2.90
BOTTLE BEER DARK 0,33CL
3.00
FRESH ORANGE JUICE
3.50
SPARKLING WATER 0.25CL
2.00
DRAFT BEER 0.40CL
4.00
APEROL SPRITZ
7,50
CUBA LIBRE
7.50
MOJITO
7.50
CAIPIRINHA
7.50
PASSION FRUIT CAIPIRINHA
8.00
PINA COLADA
7,50
GORDON'S
BOMBAY
10.00
TANQUERAY
10.00
GORDON'S
8.00
HENDRICK'S
12.00
NORDÉS
12.00
BULDOG
12.00
8.00
SANGRIA RED OR WHITE GLASS
8.00
RED OR WHITE SANGRIA JUG 1LT
18.00
SANGRIA RED BERRIES 1 LT
19.00
PASSION FRUIT SANGRIA 1 LT
19.00
WHITE OR RED SANGRIA 2LT
35.00
PASSION FRUIT SANGRIA 2LT
38.00
SANGRIA RED BERRIES 2 LT
38.00
HOUSE WINE MEIA ENCOSTA
15.00
PAXÁ / ALGARVE
17.50
HERDADE DO SOBROSO / ALENTEJO
18.50
HERDADE DA BOMBEIRA CHARDONNAY/ALENTEJO
22.00
QUINTA SÁ BAIXO RESERVA/DOURO
23.00
VILA FLOR RESERVA/DOURO
21.00
PIPA ROSA/ALENTEJO
16.50
QUINTA SA BAIXO /DOURO
19.00
CONDE VIMIOSO SOMMELIER EDITION/TEJO
22.00
WHITE WINE JUG 0.50LT
9.00
WHITE WINE JUG 1LT
16.00
lACRAU SAUVIGNON BLANC/ DOURO
19.00
15.00
HERDADE DO SOBROSO/ALENTEJO
18.50
HOUSE WINE MEIA ENCOSTA/DÃO
15.00
CONDE VIMIOSO SOMMELIER EDITION/TEJO
22.00
PIPA ROSA/ALENTEJO
16.50
PAXÁ/ALGARVE
17.50
HERDADE DA BOMBEIRA SYRAH/ALENTEJO
22.00
QUINTA SÁ BAIXO/DOURO
18.50
RED WINE PITCHER 0.50LT
9.00
QUINTA SÁ BAIXO RESERVA/DOURO
23.00
VILA FLÔR RESERVA /DOURO
21.00
CONVENTO DA TOMINA/ALENTEJO
25.00
RED WINE JUG 1LT
16.00
PIPA ROSA/ALENTEJO
16.50
QUINTA SÁ BAIXO/DOURO
18.50
HOUSE WINE MEIA ENCOSTA/DÃO
15.00
PAXÁ PREMIUM/ALGARVE
22.00
BLANC DE BLANC
30
Flax Flower Laurel
18.00
11. 5% alcohol content Aromatic, with notes of orange blossom, lime and fresh herbs
Flax Linen Reverse
19.00
Alcohol Content 12% Aromatic with notes of pear, melon, and slight minerality. Ideal for fish dishes or white meats.
Arca Nova Alvarinho
21.00
Alcohol Content 13% Aromatic with citric notes and tropical aromas.
.
All dishes are prepared to order, and may therefore be subject to delay. However, we will do our best to ensure you enjoy our space and meal in the best way possible. Thank you for your understanding. VAT included at the current legal rate. Information on foods that can cause allergies or intolerances (REG. EU Nº1169/2011 OF 25/10). If you are allergic or intolerant to any of the substances listed below and have doubts as to whether it is present in the dish you wish to consume, please ask a member of staff for information: Cereals containing gluten, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame seeds, sulphur dioxide and sulphites, lupins, molluscs. No dish, food product or beverage, including the "couvert", may be charged if it has not been requested by the customer or has not been used by them. DL 10/2015 OF 16/01.
3D/Images for illustrative purposes only.
Decree-Law No. 10/2015 of 16-01-2015:
No dish, food product or drink, including the couvert, may be charged if not requested by the customer or if unused by the customer.
VAT at the legal rate included.
If you have a food allergy or intolerance, please let a member of staff know.
Prices in Euros.
Under 18s are not allowed to consume alcohol.
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